Looking for a place to celebrate the 2nd night of Passover?
Tuesday, April 11 at 6 pm
Host your own Seder in our beautiful Sassower-Schneider Ballroom. We will provide Haggadot, a Seder plate, wine, beautifully-set tables and a catered dinner for the number of guests in your party. Each table can conduct a Seder at their own pace. $110 per person, $50 per child under 12.
If you would like to join with other people at a table and/or would like detailed information, please call Harriet Janover directly. 212-593-3300.
MENU (Vegetarian Meals available if ordered in advance.)
Seder Plates, Matzah,Charoset,Hard Boiled Eggs
Red and White Wine
Gefilte Fish Sushi Roll
Cucumber, Carrot, Red Beet,Horseradish Sauce
Cabbage Soup with Herbed Veal Matzah Ball
Half Roasted Chicken,Rosemary and Garlic
Parsley, Chives, Radishes, Lemon and Mushrooms, Chicken Liver Pate’
Caramelized Onions, Seasonal Vegetable
Lemon Meringue Tart
Coffee and Tea
Cabernet & Pinot Grigio Wine, Grape Juice, Spring Water, Sparkling Water